How yogurt can redefine a good chicken marinade for grilling

 The Yogurt barbecue chicken marinade is a miraculous marinade that turns plain chicken into a juicy, delicate masterpiece. This marinade is perfect for skin-on, skinless, bone-in, and boneless chicken.

This recipe is even adapted by the best food and wine restaurants for Grilled Chicken recipes. The flavor is everything and it’s easy to make.

                       

Why is Greek yogurt “the best” marinade?

Yogurt in general, marinades slowly and more smoothly. The result is delicious chicken that is truly tender and juicy. Apart from this, yogurt stays for a short as well as long-term of time. So yogurt or vinegar marinade? Which one wins in the best chicken marinade ever? Yogurt marinades allow the chicken to soak beautifully. In contrast, the general method using citrus or vinegar can sometimes fail and the chicken becomes chewy and rough, particularly the white parts of the chicken. With yogurt, the heat caramelizes the dairy first, making a different type of caramelization altogether. The chicken marinade sticks to the chicken and the aromatics shine and come through to flavor otherwise weak chicken. It also delivers a nice crust to the chicken.

                                 

In the end, chicken, alike the tenders used in this method, turn out perfectly moist and with any leftovers, easy to use in salads, wraps, or sandwiches without recognizing dry and flavorless.

Additional flavor profiles

One more benefit of marinating in yogurt is that you can make different flavors easily. You can also add flavor by adding Best Store Bought Chicken Marinades. Equally, you can create a Tandoori style with a change of spices. Simply, add fresh herbs for a Mediterranean talent that may satisfy more tastes in your home or get-together.

                              

Who knew that Greek yogurt could make chicken to this level? On top of the beautiful soaking effect, it is also healthy. Greek yogurt is jam-packed with probiotics which are good for digestive health. Anytime you can get in an added benefit to the food you are eating is a win-win.

How can one prepare the best chicken marinade ever?

·         Combine Greek yogurt, lemon peel, fresh herbs, lemon juice, minced garlic, paprika, cayenne cumin, olive oil salt, and pepper. Mix them well.

·         In a zip-type sealed plastic bag, add the chicken pieces.

·         Add all of the yogurt marinades to the chicken pieces within the bag.

·         Using forceps, move the chicken pieces everywhere so they are all coated with the yogurt marinade mixture.

·         Lock the bag and lay flat on a plate and store it in the refrigerator.

·         You can marinate it for 2 hours to overnight depending on what chicken you are using.

·         Remove chicken pieces from the bag once the chicken is fully marinated.

·         Spray the brush pieces with olive oil or neutral oil.

·         Place the chicken on a preheated grill to prepare the good chicken marinade for grilling. Rotate often to avoid burning. Cook until complete and instant-read 165° on the thermometer.